Goulibeur Pure Butter Biscuits

 
Goulibeur brings you the Tradition of the “giant biscuit” Le Broyé du Poitou, they are made in Poitou, by the west coast of France – homeland of the renowned French butter (Poitou-Charentes)

For over 30 years, the expertise of the director in cooking her biscuits has prevailed in this small factory where everybody know what’s cooking :

Her grandmother’s recipe, unchanged, of the traditional biscuit that the farmers would cook in the village’ oven after harvesting the wheat.

Goulibeur Butter Biscuits are made only from High Quality Flour, Butter, Sugar, Fresh Eggs, a pinch of Sea Salt, and a Lot of Love.