Description
How it Works
Place the Bodum Travel French Press on a stable, non-slip surface and remove the plunger lid.
Add coarse ground coffee into the press – we recommend 1 tbsp for each 0.1l of water.
Boil hot water, wait 30 seconds, then pour into the travel press to approx. 1in/30cm from the top. Stir and close the spout.
Let the coffee brew for four minutes.
Hold the travel press firmly and carefully depress the plunger.
Add milk and sugar to your personal taste, and your coffee is ready to enjoy.
Use & Care
Drink directly from the travel press or pour into a cup. Clean after each use. All parts dishwasher safe, top rack only.
